Stan's pierogies are made by hand…every delicious bite.  We completely boil the pierogi and then freeze them.
Available in the freezer case in our store.  When ordering, please give us plenty of notice.  At least one week.

Pierogi are 1st Come 1st Serve for the Holidays this year. We will NOT be taking orders.  Shop early for best selection.  Check our social media pages for flavors or call us.

Flavors: 6 per package

-Farmers Cheese (tradtional white cheese)
-Potato*
-Kraut
-Potato*and Cheddar Cheese
-Potato* and Kraut
-Kraut and Mushroom
-Potato* and Mushroom
-Potato* and Cheddar Cheese
-Mozzarella and Cheddar
-Bacon, Potato* and Cheddar
-Broccoli, Potato* and Cheddar
-Cabbage and Onion
-Apple
-Apricot
-Prune
-Jalapeno, Potato and Ched….Hot
-Habanero, Potato and Ched…Hot, Hot, Hot!!!
-Ricotta and Spinach
-Seasonal Special Fillings added all the time

* Potato filling is mixed with sauted onions & butter

Cooking Instructions:

1. THAW:  Allow to thaw at room temperature or thaw overnight in the refrigerator.  It is very important to thaw completely so the product does not stick together.  Be careful defrosting in microwave as product may become chewy if overdone.
2. FRY:  Saute butter and sweet onions in pan.  Carmalize the onions.  Add the pierogi.
   • Crispier: brown longer for a crispy outside
   • Softer: heat to warm through but do not brown
3. MICROWAVE: Set pierogi on plate and place a pat of butter on each.  Cover with plastic wrap.  Six (6) pierogi take 3 minutes in a 750 watt microwave.  Adjust time for your microwave. 
4. FRUIT FILLED : Instead of onions, try cinnamon sugar and butter.